Transform tough cuts into juicy, flavorful meat in minutes with this high-power commercial meat tenderizer.
54 precision stainless steel blades deliver a commercial-grade tenderizing effect while the optimized blade spacing prevents clogging, keeping the line moving.
450W high-power motor enables quick, even tenderization with a throughput of up to 120 Kg per hour, reducing labor and marination time.
Versatile across meats—lamb chops, pork loin, chicken breasts, beef steaks, fish fillets, and duck breast—with tenderizing lengths from 6 to 130 mm and thicknesses from 3 to 22 mm.
Durable, safe design with a stainless steel exterior, four-step operation, and a reverse function for easy cleaning and maintenance.
